Become a Member

Prioritised car parking - Prioritised admission to the show - Access into the members' enclosure with licensed restaurant and bar with seating both inside and on the lawn overlooking the main arena, plus Luxury Loos at the enclosure - Disabled access and loo facilities.

East Anglian Game and country fair

Membership Prices

All discounted advance membership offers are valid until midday 23/04/2018 then upgrades are available on the show weekend full price

1 Day Membership Prices 2018

2 Day Membership Prices 2018

members restaurant
Members dining in the restaurant
members dining
East Anglian Game and country fair

Members Restaurant & Sample Menu

Members' Enclosure Catering

You can now save money and pre-book your breakfast and lunches in the Members' Restaurant. Tables can be reserved at breakfast and lunch on either show day when booking online. No booking fees for online bookings.

East Anglian Game & Country Fair Sample Menu:

Breakfast Menu 7.30am – 11am

All breakfasts are served with a tea or coffee 

Hatters Full English

Award winning pork sausage, dry cured back bacon, roast tomato, mushrooms, baked beans and fried egg, toast

Eggs Royal

Soft poached eggs with smoked salmon, English muffin and hollandaise

Eggs benedict

Soft poached eggs with honey roast ham, English muffin and hollandaise


Danish pastries 

Sausage or bacon bap 

Add an egg

Lunch menu 12noon – 3.30pm


Leek and Potato Soup Artisan roll

Creamed Garlic Mushrooms

Norfolk game terrine with herb salad, relish and grilled sourdough

½ pint shell on prawns with aioli and lemon mayo, served with sourdough bread

Goats cheese and caramelized onion tartlet with garden salad

Main Course

Char grilled chicken Caesar salad with baby gem, oven dried prosciutto, croutons, shaved Parmesan

Hatter’s burger, Monterey jack cheddar, salad, gherkins, fries

Flat iron miso steak with sweet pickle and fries

Homemade quiche with baby leaves and a crushed potato and spring onion salad

Norfolk Ploughman’s – local hams and cheeses, pickles, sausage roll, herb salad and fresh artisan breads

Haddock and spinach fishcake with garden leaves and homemade tartare sauce



Hatters chocolate brownie with berry compote, clotted cream

Eaton mess with homemade shortbread

Ice cream and sorbets

Available at other times

Selection of cakes

Sausage rolls

Scones with jam and Roddas clotted cream

Children’s Breakfast (Under 12 yrs)

Hatters bacon or sausage


Scrambled Egg



Children’s Lunch 

Hatters burger

Chicken Caesar

Hatters sausage mash and beans

Penne pasta, chicken in tomato sauce

Salmon, new potatoes and vegetables


Selection of ice cream with DIY toppings


Please note menu and prices subject to change for the 2018 show.