For this month’s prize we have teamed up with Strattons Hotel in Swaffham who are offering a fabulous hamper showcasing the wonderful suppliers and producers of Norfolk and Suffolk and in particular some of Strattons favourites. Including Ashill Fruit Farm; Norfolk Preserves; Black Cat Coffee; Adnams, Candi’s Chutneys, Wilkinson’s Teas, Eastgate Larder, Tosier Chocolate and Kettle, as well as some delicious produce made in their on-site Café Deli CoCoes. Strattons Head Chef Dan Freear will be demonstrating in Mary Kemp’s Cookery Theatre this April.
Competition Question: What market town is Strattons Hotel located in?
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Terms and Conditions: Grand Promotion Events will notify the winner via email. The Prize will be supplied by Strattons Hotel. There is no monetary value to an unused prize. Closing Date for Competition Entries 11.59 GMT on 1st May 2018. Your information will not be shared with any other third parties unless you have opted in above. We respect your privacy.