Recipe of the month Elveden Estate Venison, Elveden Carrot Ketchup, Beets, Blackberry, Confit Elveden Potato, Hazelnut
Mark Elvin, Head Chef Elveden Courtyard, Elveden Estate This starter is based on produce from the Elveden Estate, beautiful Venison, carrots and potatoes are paired with earthy beetroot, tangy blackberries and a crunch from the hazelnuts. Serves 2 Prep time 30 mins 260g Venison Loin – Trimmed Beetroot 3 Baby Beetroot 300ml Orange Juice 1 […]